The Tasting Room, Macau

When casino operating licenses were granted to the big corporations setting up in Macau in the early 2000s, it changed both the physical and cultural landscape of the city. In the inevitable excesses that followed, hotels and resorts tried to build bigger and more eye-catching behemoths than their counterparts.With the … Read more

minibar by José Andrés

The best parade in Washington D.C, is without a doubt the two dozen courses José Andrés and his team turn out at minibar. If you can get in, you may just experience the meal of your life. Minibar as a concept started ten years ago upstairs at Andrés’ Café Atlantico. … Read more

Pfunds Molkerei

Pfunds Molkerei: A Dresden Treasure

Dresden’s Neustadt neighborhood is an intersection of the bourgeoisie and the bohemian. There’s a distinct alternative scene with eccentric cafes and pubs, art galleries, small theaters and little shops. One of those shops in particular will surprise you. From the outside it doesn’t look like much, but open the door … Read more

Tongue and Cheek, Miami Beach

You could easily blink and miss Tongue & Cheek, sandwiched between 3 other restaurants, 1 Greek and 2 Italian, in a kind’ve South Beach “restaurant row” strip mall.  Talk about competition. But don’t miss this place if you’re headed to hedonistic SoBe soon; it’s like nothing else in Miami. Situated … Read more

Traveling for Chocolate

Traveling for Chocolate

Love and chocolate just seem to go together.  The love affair started more than 1500 years ago with the Maya and Aztec cultures.  Believing the cocoa bean was an aphrodisiac, the Aztec ruler, Montezuma, allegedly drank several cups of a strong and dark chocolate drink known as “xocoatl” before visiting … Read more

Casa de Tapas, Macau

In gaudy Macau, the Las Vegas of the east, there exists a serene gastronomic refuge from the excesses of sin city. While many of Macau’s finer restaurants are housed in soulless hotels, Casa de Tapas is tucked away in old Taipa village, a well-known area that’s gained a reputation for … Read more

SoLo Farm & Table, Vermont

SoLo Farm & Table, Vermont

The road bends sharply as you descend a hill into South Londonderry; blink and you’ll miss the small hamlet nestled along the West River. It was here that Chloe and Wesley Genovart decamped from New York City life to raise a family and build a restaurant. The result, SoLo Farm … Read more

Jeffrey’s, Austin, Texas

A bright pink neon sign displaying the word “BAR” leads you into Jeffrey’s. It’s a telling marker for Austin’s most lauded restaurant, buzzing with every table full on a Friday night at 10 p.m. Having pounded the streets of Texas’ culturally rich capital for much of the day, we were … Read more

Fish & Game, Hudson, NY

Zak Pelaccio is well known for the curveballs he’s tossed at New York City’s discerning palates, having brought Asian accents to barbecue at Fatty ‘Cue and explored the cuisine of Malaysia at Fatty Crab. His latest twist comes from taking the current trend of farm to table back to the … Read more

Franklin County, Florida’s Culinary Scene

Nestled in Florida’s panhandle is a place seemingly untouched by time – a place where fishermen head out each day for the perfect catch and communities have country music worthy names like Apalachicola and Alligator Point. This is Franklin County, Florida’s forgotten coast, home of the world’s smallest police station, … Read more

Ottawa

Ottawa, Canada’s Big Secret

Shhh!  I’m letting the cat out of the bag … Ottawa. Move over Toronto and Montreal, Canada’s little sister capital is flexing its muscles these days. We were two lucky souls invited to partake in the super showing of the fall foliage in this city and for the life of … Read more

St. Martin

St. Martin, Lunch and More!

When we first arrived in St Martin/St Maarten in 1975, we instantly fell in love with the island. At that time it was rather undeveloped, beautiful, and with the most amazing food and incredible Euro-Carib tropical soul. After experimenting with other Caribbean islands, we decided this was OUR island … … Read more

Hen of the Wood, Waterbury, Vermont

The old grist mill sits tucked away on a small quiet side street in town. On one wall, faded whitewashed letters spell out Waterbury Feed Co. and the sign in the parking lot reads Hen of the Wood. But it’s not immediately clear where it is. The rush of water … Read more

Restaurant Petrus, Hong Kong

Were it not for the floor to ceiling windows looking out to the famous Victoria Harbor skyline with sweeping views of towering skyscrapers in the distance, you’d be forgiven for thinking you’d stepped back in time to neoclassical Paris. Set on the 56th floor of Island Shangri-la Hong Kong in … Read more

DK Eyewitness Travel Guides 2014 Re-Launch

Big news for smart and savvy travelers always on the go. DK Guides is re-launching their series of guide books this fall in celebration of their 20th anniversary. The new guides will be featuring some changes from previous editions in an effort to make exploring popular travel destinations easier. New … Read more